Cannonau di Sardegna DOC Riserva
The wine is made from Cannonau grapes in purity, harvested in the south east dial and in other small plots of the estate considered most suitable. The fermentation, with long maceration on the skins and aging in large Slavonian oak barrels, gives it a strong character, distinctly territorial.
  • Grape variety
  • Position
  • Ruby red
  • Purple red
  • Garnet red
  • Orange red
The fragrances are a hymn to the Mediterranean scrub and its many aromatic variations: from myrtle to rosemary, from spring flowers to resins.
The small red fruits amalgamate a creamy and enveloping mouth, rich in shades and in symbiotic balance between the earthy soul and the sea. The final, spicy and warm, makes you want to go back to the glass to enjoy its aromatic wake.
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