The Gallura area and Vermentino, an inseparable pairing that reminds one of magical tales about the great whites. Sella & Mosca cultivates its grapes on the slopes of the south side of Mount Limbara, whose soils are characterized by broken-down granitic rubble and a hot climate, but with excellent temperature variations during the summer. In the cellar, the grapes are soft-pressed, cold-macerated lightly and then left to ferment for an extended period. The resulting white wine is extraordinarily expressive, fresh and delicious.